Spicy Pimento Mac and Cheese
Ingredients
Ingredients
- 1 Lbs. Elbow pasta
- 1 Tsp. Garlic powder
- 1 Tsp. Salt
- 1 Tsp. Pepper
- 1 Tbsp. Cayenne pepper
- 2 Jalapenos Diced
- 16 Ounces Bold pimento cheese Musten & Crutchfield
- 1 Stick Butter
- Bacon As much as desired
Instructions
Instructions
- Cook pasta and set aside.
- Cook bacon and set aside (keep the bacon grease).
- Season pasta with garlic powder, salt, pepper, and cayenne.
- In a stovetop safe pot melt butter and stir in pimento cheese over low heat.
- Once butter and cheese are melted together, pour over pasta and mix together then set aside.
- Sauté jalapenos in bacon grease, once cooked stir into pasta.
- Stir bacon into pasta.
- Bake at 375℉ for 15 minutes, serve warm and enjoy!!
