Instructions

• Use meat tenderizer and flatten out chicken breast.
• Layer with a slice of prosciutto, then fresh spinach leaves, then pimento cheese.
• Roll up and tuck ends in to seal in cheese.
• Wrap with 2-3 slices of bacon.
• Bake in the oven at 400° for 20 minutes.
• Flip the chicken breast over and bake another 15-20 minutes until your desired crispness of bacon slices.
• The remaining pimento cheese melts and goes over the chicken breast as a sauce.
• Enjoy!!