Pimento Cheese Sausage Balls
Pimento Cheese Sausage Balls
Quick and easy to make, these sausage balls are always a fan favorite.
Ingredients
- 1½ lbs Pork Sausage Frank Corriher
- 2 cups Original Pimento Cheese Musten & Crutchfield
- 1 cup Bold Pimento Cheese Musten & Crutchfield
- 1 tbsp Garlic Powder
- 4½ cups Biscuit Baking Mix Bisquick
Instructions
- Mix all of the ingredients together.
- Form into balls.
- Bake at 400° for 10 minutes or until golden brown.